This (Vegan/Vegetarian) green curry recipe has pan roasted cauliflower, bell peppers and zucchini in a homemade banded peak chinook saison green curry sauce along with snow peas, bean sprouts, mango and fresh cilantro. The flavours combine to create a beautiful, aromatic dish which pairs perfectly with the chinook saison.
Banded Delivery Days: Tuesday and Friday
Orders submitted Friday (after 12pm) to Tuesday (before 12pm) will be delivered Tuesday afternoon. Orders submitted Tuesday (after 12pm) to Friday (before 12pm) will be delivered Friday afternoon. Free delivery on orders over $20. Deliveries available for the Calgary area only. Someone 18+ years old must be home in order to accept the delivery.